GLUTEN FREE BREADSTICKS – SPINACH, DILL & ONION 120GR
An authentic spinach pie taste you will love; these breadsticks contain natural spinach, onion and dill and can be consumed alone, with salads and almost with all main meals. Also, they are an excellent accompaniment to your drink.
Per/100 g | Per Serving Size = 11g (1 serving size = 2 pieces) |
% RI* (11 g) |
|
Energy | 2040 kj / 487 kcal | 73 kcal | 3.65 % |
Fat | 24.9 g | 3.74 g | 5.34 % |
Of which saturates | 11 g | 1.65 g | 8.25 % |
Carbohydrate | 61.04 g | 9.16 g | 3.52 % |
Of which sugars | 0.4 g | 0.06 g | 0.07 % |
Fibre | 2.1 g | 0.32 g | |
Protein | 3.4 g | 0.51 g | 1.02 % |
Salt | 2.15 g | 0.32 g | 5.38 % |
*Reference intake for an average adult (8,400kj / 2,000 kcal).
Flour mix (corn starch, corn flour, rice flour, pea flour, dehydrated milk, fiber), margarine [refined vegetable oils at least 80% (palm oil, sunflower oil, coconut oil), water, emulsifiers (mono and diglycerides of fatty acids), salt, flavours, food color (annatto bixin)], wine (contains sulphites), 10% spinach, 7% onion, salt, extra virgin olive oil, 0.9% dill, raising agents (sodium diacid pyrophosphate, sodium acid carbonate, corn starch), papper.
May contain traces of egg, soy, sesame, nuts, peanuts
Suitable for people intolerant to gluten
Storage requirements: Store in a cool and dry place. Close firmly after every use and avoid exposure to sunlight.
Product lifetime: 10 months from the production date
Dimensions: 9.5 cm (length) × 4.5 cm (width) × 17 cm (height)
12 pieces / box