GLUTEN FREE BREADSTICKS – GRANULATED SALT & ROSEMARY 40GR
A suggestion for those keen on savory flavors. These breadsticks can be consumed alone, or with salads and almost with all main meals. Also, they are an excellent choice to accompany your drink.
| Per/100 g | Per Serving Size = 12g (1 serving size = 2 pieces) |
%RI* (12 g) |
|
| Energy | 1,804 kj / 430 kcal | 51.6 kcal | 2.6 % |
| Fat | 18 g | 2.2 g | 3.1 % |
| Of which saturates | 8.1 g | 1.0 g | 4.9 % |
| Carbohydrate | 58 g | 6.9 g | 2.7 % |
| Of which sugars | 1.8 g | 0.2 g | 0.2 % |
| Fibre | 3.1 g | 0.4 g | |
| Protein | 2.7 g | 0.3 g | 0.7 % |
| Salt | 1.59 g | 0.19 g | 3.18 % |
*Reference intake for an average adult (8,400kj / 2,000 kcal).
Gluten free flour mix (corn starch, corn flour, rice flour, pea flour, milk powder, vegetable fiber), wine (contains sulphites), margarine (vegetable fat (palm oil), vegetable oils (sunflower oil, partially hydrogenated sunflower oil), water, emulsifiers (polyglycerides of fatty acids, sunflower lecithin, mono- and diglycerides of fatty acids), salt, acidity factor (citric acid), aromas, food coloring (b-carotene), rosemary 2%, extra virgin olive oil, salt 1%, raising agents (sodium acid pyrophosphate, sodium bicarbonate, maize starch).
May contain traces of egg, soy, sesame, lupine, mustard, nuts, peanuts.
Storage requirements: Store in a cool and dry place. Close firmly after every use and avoid exposure to sunlight.
Product shelf life: 12 months
Dimensions: 8 cm (length) × 12.1 cm (width) × 2.5 cm (height)
Suitable for people intolerant to gluten.
